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The CPC product and service descriptions in a convenient e-book |
Group 391 - Wastes from food and tobacco industry of Central Product Classification (CPC) Version 2.1 includes these classes:
- #cpc3911 - Raw offal, inedible (including pigs' bristles, horse hair, animal guts, bird skins, feathers, bones and ivory)
- #cpc3912 - Bran and other residues from the working of cereals or legumes; vegetable materials and vegetable waste, vegetable...
- #cpc3913 - Residues of starch manufacture and similar residues
- #cpc3914 - Beet-pulp, bagasse and other waste of sugar manufacture
- #cpc3915 - Cocoa shells, husks, skins and other cocoa waste; coffee husks and skins
- #cpc3916 - Brewing or distilling dregs and waste
- #cpc3917 - Wine lees; argol
- #cpc3918 - Tobacco refuse
Note: Where reference is made to HS 2007, the Harmonized System, those definitions can be consulted at the World Customs Organization website: HS Nomenclature 2007 Edition.
In French: http://fr.xy2.wiki/cpc:391
In Spanish: http://www.actor-atlas.info/es5:391
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Product or service of: #isic3830 - Materials recovery
Coding hashtag: #cpc391
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