#sdt021 - by 2030 end hunger and ensure access by all people, to safe, nutritious and sufficient food all year round
Sustainable Development Target 02.1 by 2030 end hunger and ensure access by all people, in particular the poor and people in vulnerable situations including infants, to safe, nutritious and sufficient food all year round
Indicators
- Indicator 02.1 - Prevalence of undernourishment
- Indicator 02.1.1 - Prevalence of Undernourishment (PoU). ( BAA )
- Indicator 02.1.2 - Prevalence of population with moderate or severe food insecurity, based on the Food Insecurity Experience Scale (FIES). ( CBB )
The backlinks below usually do not include the child and sibling items, nor the pages in the breadcrumbs.
- 01.2.1 - Multidimensional Poverty Index (MPI) disaggregated by sex and age group ( BBA )
- 02.1.1 - Prevalence of Undernourishment (PoU). ( BAA )
- 02.1.2 - Prevalence of population with moderate or severe food insecurity, based on the Food Insecurity Experience Scale ...
- 02.1 - Prevalence of undernourishment
- 06.1.1 - Percentage of population using safely managed drinking water services (AAA)
- 06.2.1 - Percentage of population using safely managed sanitation services (AAA)
- 06.2.2 - Population with a hand washing facility with soap and water in the household ( BAA )
- 06.2 - Percentage of population using safely managed sanitation services
- 2030 Agenda Indicators
- #sdg2 - End hunger, achieve food security and improved nutrition, and promote sustainable agriculture
- #sdt032 - by 2030 end preventable deaths of newborns and under-five children
- Sustainable development goals (#SDGs)
- Tag pivot
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